In November, the annual Slush startup event in Helsinki emerged as the nucleus of Europe's tech landscape, showcasing Finland's impact on diverse sectors, from health…
In a testament to Finland's commitment to innovation, its food industry is making waves with groundbreaking projects spanning sustainable protein…
After years in prestigious kitchens worldwide, Sami Tallberg discovered his "ikigai" in wild food. The chef and entrepreneur believe wild…
The global shift toward sustainable food production is creating a window of opportunity for Finland to enhance its role in…
Fabien Fédy, a French native, took an unconventional route to Finland, driven not by conventional reasons like work or education…